Dinner Menu

We are dedicated to providing you with an excellent dining experience, from the food we serve to the service you receive. We strive to provide you with healthy choices, and procure ingredients that are grown and harvested from sustainable and local food sources whenever possible.

gluten-free-icon4 We offer many gluten-free choices on our menu. Look for the items with the gluten-free logo. PLEASE NOTIFY YOUR SERVER THAT YOU ARE GLUTEN-FREE

Most of our dishes can be modified to be gluten-free at no extra charge. You may substitute polenta, mashed potatoes, fresh vegetables, or sautéed spinach for any pasta on the menu. We are proud to offer Cappello’s gluten and grain free pasta. At an additional $6.

Zuppa

Antipasti

Insalate

Secondi Piatti

RISOTTO

SPECIALITA DELLA CASA

VITELLO

Featuring veal from Strauss Farms Pasture Raised Veal

CARNE

Featuring Sustainably Raised Berkshire pork and Niman Ranch Beef

POLLO

Featuring Organically Fed, Antibiotic and Hormone Free Naturally Raised chickens

PESCATORE

Featuring salmon from Skuna Bay-Vancouver Island Craft Raised Salmon-A Best Aquaculture
Practices Certified Company, and Pacific Ocean Wild White Shrimp

VEGETARIANA

Any Item Added to a dish will be charged for
No separate checks for parties of 6 or more, splits OK